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Nej, det rƤcker inte att bara utesluta godis, kakor och lƤsk ur kosten.Om du vill gƄ ner i vikt bƶr du dessutom ha koll pƄ maten som gƶr dig sugen pƄ att Ƥta MER onyttigheter.VƤrst Ƥr livsmedel som innehƄller fruktsocker.HƤr listar vi Ƅtta av dem. 1. Kroppens alarmsystem gƄr igƄng Socker vet de flesta Ƥr dƄligt fƶr vƄr hƤlsa. I synnerhet om man fƶrsƶker gƄ ner i vikt bƶr man undvika sƶtade produkter som flingor och ljust brƶd. Det Ƥr i fƶrsta hand det vita, raffinerade sockret som brukar utmƄlas som boven i dramat, eftersom det helt saknar nƤring. KostrƄdgivare...

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Sweet potatoes are high in vitamins A and C, and make a delicious addition to cornbread. Ingredients 2 Ā¼ cups yellow cornmeal1 cup all-purpose flourĀ½ cup turbinado sugar1 tablespoon baking powder1 Ā½ teaspoons saltĀ½ teaspoon baking sodaĀ¼ teaspoon ground ginger1 Ā¾ cups low-fat buttermilk1 cup mashed roasted sweet potato (about 1 large)4 large eggs, lightly beatenĀ¼ cup butter, melted Directions Before you begin: Wash your hands. Preheat oven to 425Ā°F (218Ā°C). Combine cornmeal, flour, sugar, baking powder, salt, baking soda and ginger in a large bowl, whisking to combine. In a medium bowl, combine buttermilk, sweet potato and eggs; whisk...

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Peak summer fruit gets lightly sweetened and artfully arranged on store-bought or homemade pie crust in this simple galette recipe. No blind-baking, no fancy lattice work, and the whole thing comes together on one sheet tray. Itā€™s a stunning summer dessert thatā€™s easy as, uh,Ā galette. YIELDS:Ā 6 - 8Ā servings TOTAL TIME:Ā 1Ā hourĀ 5Ā mins Ingredients 1Ā refrigerated rolled pie crust (or use homemade pie dough) Flour, for surface 2Ā medium peaches, cut into 1/8-in.-thick wedges 1/2 tsp.Ā almond extract Pinch kosher salt 1/4 c.Ā plus 1 Tbsp turbinado sugar, divided 1 tbsp.Ā cornstarch 1 pt.Ā raspberries 1Ā large egg, beaten Ā  Directions Heat oven to 375Ā°F. Unroll crust onto lightly floured...

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We may be preaching to the choir here, but have you ever noticed how many foods contain gluten? Sure, with new products likeĀ chickpea pasta, grain-freeĀ cassava flour, and plenty ofĀ almond-based crackers, it's actually easier than ever to eliminate gluten from your diet. But when you're looking at all of the cakes, pies, and brownies set at the table for dessert, it may not feel that way. Whether you have Celiac's disease or you're gluten-free for other health reasons, it can sometimes feel like your options for dessert are almost nonexistent. But don't worry! By swapping out a simple ingredient or two,...

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Pack the zesty flavor of key lime pie into this sweet loaf. YIELDS:6 PREP TIME:0Ā hoursĀ 20Ā mins TOTAL TIME:1Ā hourĀ 20Ā mins Ingredients For the Pound Cake 1 1/2 c.Ā (3 sticks) butter, softened 1Ā (8-oz.) block cream cheese 3 c.Ā sugar 5Ā large eggs 3 tbsp.Ā lime juice 3 c.Ā all-purpose flour Zest of 1 lime For the Glaze 1 c.Ā powdered sugar 1 tsp.Ā lime juice 2 tbsp.Ā water 1/2 tsp.Ā pure vanilla extract Zest of 1 lime Ā  Directions Preheat oven to 350 degrees F. Make the cake: In a large mixing bowl, combine butter and cream cheese until light and fluffy. Mix in sugar, then gradually add in eggs 1 to...

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